Showing all 27 results
Another quality wine from one of our favourite Pinot Noir producers. The newly released 2013 is another great wine from Stephen George. Tyson Stelzer – 95Pts “An effortless pinot noir, capturing the fruit intensity and complexity of a warm and very dry season, while presenting…$49.99
Quite simply one of the finest examples of Australian Pinot Noir we have come across. The dry grown grapes lay within the Piccadilly Valley region of the Adelaide Hills below the top of Mount Lofty. Resulting in the perfect cool climate environment for Pinot Noir to thrive. Add to this the mastery of Adelaide Hills pioneering head winemaker Stephen George and we are left with what legendary Australian wine writer James Halliday refers to as “the one Grand Cru of the state”.$35.00
Ashton Hills Reserve 2014 Grape – Pinot Noir Region – Piccadilly Valley, Adelaide Hills, South Australia Colour – Mid ruby Nose – “Smoky, oaky, stemmy whole-bunchy, superbly complex bouquet. Layered dark fruits and sappy nuances” Huon Hooke Palate – ” The palate is deep, rich…$89.99
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Tasting flight of the full range of Ashton Hills Pinot Noir from the 2016 release:
1 x 2016 Piccadilly Valley Pinot Noir
1 x 2016 Estate Pinot Noir
1 x 2016 Reserve Pinot Noir
“Ashton Hills is the most distinguished site in South Australia for Pinot Noir; Stephen George’s unremitting attention to detail has made Ashton Hills the one Grand Cru of the state.” – James Halliday$170.00
Faint tinge of green with fresh passionfruit and tropical fruit flavours traces of mango and citrus. Clean finish with crisp acidity and an aftertaste of passionfruit, green apple and citrus.$25.00
This Eden Valley Cabernet shows inherent aromas of vanilla, cloves and gentle aniseed, amongst dark fruits. Intrinsic leafiness is captured throughout the palate length, within ripe blackberry, black currant, black cherry and cocoa characters. There is a defined moment of black pepper amidst the long arc of superbly ripe tannins.$28.00
Brockenchack 2013 Jack Harrison Shiraz Colour – Deep purple-crimson Nose/Palate – The bouquet immediately expresses black fruits, allspice and a hint of oak, all of which gain volume on the medium- to full-bodied palate; it is positively rich and voluptuous on the mid-palate, but the…$58.00
This single vineyard Shiraz based Rosé is elegantly balanced between its subtle sweet summer fruits and its lovely dry finish. A simple excellent value Rose from a premium Eden Valley producer.$20.00
2014 Single Vineyard Zip Line Shiraz Intensely crimson in colour and indeed a deep and brooding expression of Eden Valley fruit. Abundant aromas of fully ripe black and blue fruits lift effortlessly with notes of mocha and subtle vanilla in harmony. Profoundly rich, juicy black and…
From the standout 2016 vintage is the first release of Brockenchack’s Eden Valley Pinot Noir. Grown at the highest point of the vineyard (480M), this is an elegant Pinot from the cooler climate of the Eden Valley$35.00
Bright lemon in colour with pronounced aromas of fresh lemon and lime with hints of grapefruit and orange blossom. Definitive lime citrus aromas, famously recognised with Eden Valley. These fresh citrus characters are further expressed on the palate with hints of green apple. Deep roots…$20.00
Welcome to our hand selected Journey through….. series gifts. We have put together the best selections from our travels so you can give someone you love a snippet of a special journey. Journey through Australia…..takes us to the beautiful Eden Valley where Brockenchack call home….$60.00
Curtis Family Vineyards 2016 Limited Shiraz, McLaren Vale$100.00
The consistency of the Clare climate usually produces a good Cabernet Sauvignon. 2016 with a wet winter and mild summer takes the variety to a new level. Aged for 20 months in French Oak. Will cellar for at least 10-15 years.
First Creek Wines is a family owned and operated winery based in the Hunter Valley NSW, Australia’s oldest wine producing region. Our talented and highly acclaimed team of winemakers have been crafting wines of exceptional regional quality since 1996. Greg Silkman – CEO and Winemaker, Liz Silkman – Chief Winemaker, Shaun Silkman – Chief Operating Officer and their team consistently make wines that highlight the great diversity of styles from the Hunter Valley, as well as examples from other wine regions. First Creek’s emphasis on careful fruit selection and rigorous attention to detail throughout the winemaking process has produced a range of wines that appeal to both critics and consumers alike
Botanica is a range of wines emphasising a clean and ecological approach to fruit selection, combined with a ‘hands off’ approach in the winery. We let the fruit speak for itself.$27.00
“…this is the richest and most distinguished ’11 vintage red from Eastern Australia I have tasted in the more than 6000 wines to pass across my palate this year.” James Halliday 97Pts Even more ‘European’ in style than the inaugural 2010 release, the 2011 Graillot Syrah…$44.50
This Heirloom Vineyards King’s Garden McLaren Vale Shiraz Grenache Mourvèdre was crafted with grapes from hand tended vines, sorted bunch by bunch, naturally open fermented with regular hand plunging and gentle pumping over to extract colour, flavour, and tannin. Aged in some new but mainly 3 and 4 year old French and American oak Hogsheads for 16 months.
Dark and dense and very formally attired, this classic Rhone blend is confidently and powerfully at home in McLaren Vale. The combined grape varieties throw heady aromas of earth, plums, spice, meatiness, white chocolate and pink peppercorns.$40.00
Leconfield Coonawarra Cabernet Sauvignon 2015
With the ambition to produce classic Australian red wine, the Hamilton Family established the vineyard in 1974. Leconfield is situated in the heart of the Coonawarra with its rich Terra Rosa soil over limestone providing the perfect environment for growing premium Cabernet Sauvignon. Year on year this favourite keeps getting better.
Grapes – Cabernet Sauvignon
Colour – deep red
Nose – Ripe cassis and blackberry fruit with additional wood and spices from aging in French oak.
Palate – Rich mulberry fruit with long ripe tannin. Finishes with clean acidity from its time in oak.$35.00
Grenache | Shiraz | Mataro The Traveller’s notes Matured in seasoned french oak and left on light lees. Helps preserves fresh fruit flavours and natural tannins. Fresh with mid strength – great midweek red.$22.00
Another fantastic wine from Monterra and former winemaker of Grange Mike Farmilo. Lots going on here with cherries, red apples, redcurrant, red liquorice, white pepper and herbs all in tow. It is unashamedly medium bodied and offers great intensity of fruit, savoury notes and excellent structure.$27.50
Classic, smooth, yet intense Barossa shiraz. Very bright black and red fruits along with dark chocolate and plums on what is a lush and inviting nose. There’s richness on the palate, depth of flavour and spice too.
Another remarkable bargain made by former maker of Grange and 2 time Jimmy Watson Winner Mike Farmilo.
A fantastic example of premium Australian Chardonnay from this James Halliday 5 Star Rated Winery
“Peach, apple, pear and citrus flavours give this both plenty of flavour and a deal of zesty/tangy drive. Oak lends a hand but keeps its influence light. Ample appeal.” – James Halliday
Wines by Geoff Hardy Pertaringa “Over the Top” Shiraz 2015 Story: Acknowledging the very best site, climate, vines and production techniques, this Shiraz is named Over the Top to proudly declare winemaker Shane Harris’ aim to make the finest wine he possibly can. Nose: The nose…$40.00
Rated 95 – James Halliday Mataro | Grenache | Shiraz | Cinsault From the Winemaker Sourced from vineyards averaging 70 years of age, low yielding and hand tended. Esprit is matured in large French oak barrels ranging from 500L to 3000L which allow the development…$35.00
Grenache & Cinsault From the Winemaker Bright and ruby hued. Very aromatic and lively, red cherry, raspberry, cassis and rose hip fruit aromatics and deeper spice and herbal notes – tarragon, aloe, sandle-wood, mace, pink pepper corn and musk. Fresh mid weight palate with a…$26.00
Made from low cropped, hand harvested premium fruit taken from a select vineyard in the Upper Yarra Valley. Aged in French oak barriques for 6 months.
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