Showing 1–30 of 96 results
Dominio de Longaz Rosado 2014 Point of Origin – Carinera Spain Grapes – Merlot (50%), Syrah (30%), Tempranillo (20%) Palete – Rose petal. Nose of good intensity, greedy, powerful, predominantly red fruit (blueberries and raspberries) with hints of sweet notes of caramel with strawberry and cream. The palate…$60.00
We don’t climb down your chimney, but we do deliver directly to your door, removing a whole sack of hassles from your Christmas wine enjoyment!$79.00
While Malbec has been cultivated for centuries in Bordeaux and is the principal variety of Cahors in the southwest of France, this late-ripening grape has found its true home in Mendoza, in the shadows of the Argentine Andes. There the high altitude, warm, sunny days and cold…$33.99
Acordeon Torrontes 2015 Torrontes (tor ohn TEZ) is the only indigenous white grape variety of Argentina. Acordeon grows Torrontes in the mile-high Cafayate Valley, the pre-eminent region for this signature white wine. The high altitude, low humidity, intensely sunny days and cold nights combine with sandy soils…$33.99
Ashton Hills Estate back vintage$59.99
Another quality wine from one of our favourite Pinot Noir producers. The newly released 2013 is another great wine from Stephen George. Tyson Stelzer – 95Pts “An effortless pinot noir, capturing the fruit intensity and complexity of a warm and very dry season, while presenting…$49.99
Quite simply one of the finest examples of Australian Pinot Noir we have come across. The dry grown grapes lay within the Piccadilly Valley region of the Adelaide Hills below the top of Mount Lofty. Resulting in the perfect cool climate environment for Pinot Noir to thrive. Add to this the mastery of Adelaide Hills pioneering head winemaker Stephen George and we are left with what legendary Australian wine writer James Halliday refers to as “the one Grand Cru of the state”.$50.00
Quite simply one of the finest examples of Australian Pinot Noir we have come across. The dry grown grapes lay within the Piccadilly Valley region of the Adelaide Hills below the top of Mount Lofty. Resulting in the perfect cool climate environment for Pinot Noir to thrive. Add to this the mastery of Adelaide Hills pioneering head winemaker Stephen George and we are left with what legendary Australian wine writer James Halliday refers to as “the one Grand Cru of the state”.$40.00
Ashton Hills Reserve 2016 Grape – Pinot Noir Region – Piccadilly Valley, Adelaide Hills, South Australia Colour – Mid ruby Nose – “Smoky, oaky, stemmy whole-bunchy, superbly complex bouquet. Layered dark fruits and sappy nuances” Huon Hooke Palate – ” The palate is deep, rich…$98.00
The Traveller’s notes Made by Australian winemaker Justin Bubb in a small winemaking facility in Empoli. Delicious bubbles with green apples and hints of nectarine on the nose. Clean and fresh on the palate without being too dry.$34.50
La Grande Année is the embodiment of the carefully preserved traditional expertise of the Bollinger Champagne House. The wine is therefore exclusively vinified in small aged oak barrels. Champagne Bollinger has never abandoned this traditional craft method, which helps develop aromas of great finesse. After a prolonged ageing on its lees, even today every bottle of La Grande Année is riddled and disgorged by hand.$230.00
Special Cuvée is the result of the delicate blending between harvest grapes and a majority of reserve wines, part of which have been aged in magnums for 5 to 15 years.
Comes with Bollinger gift packaging$78.00
This Eden Valley Cabernet shows inherent aromas of vanilla, cloves and gentle aniseed, amongst dark fruits. Intrinsic leafiness is captured throughout the palate length, within ripe blackberry, black currant, black cherry and cocoa characters. There is a defined moment of black pepper amidst the long arc of superbly ripe tannins.$28.00
This wine is named as a tribute to Trevor and Marilyn’s two granddaughters, in acknowledgement of their passion and excellence in ballet and dancing. It’s play on the French ballet term ‘en pointe’, to stand on ones toes in full extension – no easy feat – and something both granddaughters can do with ease and grace.
After back to back sell-out successes for all three consecutive releases of this wine, our 2019 vintage of On Point Pinot Grigio has been bottle as soon as possible, ensuring we capture all those wonderful bunch-fresh aromas and flavours for you.$22.00
This was a great wine when it was released and now with a little bit of age it is glorious$75.00
Brockenchack 2013 Jack Harrison Shiraz Colour – Deep purple-crimson Nose/Palate – The bouquet immediately expresses black fruits, allspice and a hint of oak, all of which gain volume on the medium- to full-bodied palate; it is positively rich and voluptuous on the mid-palate, but the…$58.00
2014 Single Vineyard Zip Line Shiraz Intensely crimson in colour and indeed a deep and brooding expression of Eden Valley fruit. Abundant aromas of fully ripe black and blue fruits lift effortlessly with notes of mocha and subtle vanilla in harmony. Profoundly rich, juicy black and…$24.00
This is the 3rd release of the prize winning Brockenchack Eden Valley Pinot Noir. Grown at the highest point of the vineyard (480M), this is an elegant Pinot from the cooler climate of the Eden Valley$35.00
After being named Eden Valley Grenache Winery of the Year at the 2019 Melbourne International Wine Show, for their 2017 (and first release) Megan Jane Grenache, 2018 is Brockenchack’s second Grenache release from their Eden Valley single vineyard.$35.00
Bright lemon in colour with pronounced aromas of fresh lemon and lime with hints of grapefruit and orange blossom. Definitive lime citrus aromas, famously recognised with Eden Valley. These fresh citrus characters are further expressed on the palate with hints of green apple. Deep roots…$20.00
This single vineyard Shiraz based Rosé is elegantly balanced between its subtle sweet summer fruits and its lovely dry finish. A simple excellent value Rose from a premium Eden Valley producer.$20.00
This is the 3rd vintage of the Charlie Jay Chardonnay . A mixture of malolactic fermentation and the finest French oak this is a great chardonnay which is a great choice for your summer dinning Colour – pale yellow Nose – floral, stone fruit with…$35.00
Great Scott Shiraz NV Sparkling Shiraz is a unique wine style that all Australians can be proud of. Our Great Scott Eden Valley Sparkling Shiraz is no exception, created with today’s tastes and life’s celebrations in mind. This is one of the rarest wines produced from the…$24.00
Fantastic Bordeaux – No Added Suphur, no residual sugar, vegan friendly$55.90
Located halfway between Saint-Emillion and Sauternes in the heart of the Ente-Deux-Mers is the 3rd generation family vineyard of the Boudon family. Since their first bottling in 1934 each generation has followed the same green line to produce with passion wines that express the typicality of their terroir, with great taste and healthy to the consumer. The vineyard has been organic since 1963 and has been producing their sulphur-free red Bordeaux since 2015.$58.46
Sensational Chateauneuf-du-pape from the fantastic 2016 vintage. Subtle and elegant with soft tannin and a sweet peppery finish. ????$148.00
In 2015, the estate was bought by Christian Latouche, whose aim was to promote the heritage of Château Le Genestière and convert the vineyard to organic farming. The Domaine is composed of 3 exceptional terroirs, the lauzes terroir, the sand and gravel terroir and the…$38.48
The Chevalier De Bayard -2017 Aude IGP. Chevalier De Bayard is a typical French regional wine from the heart of the “Midi” . As is traditional the wine is produced as a blend of the local grapes that may vary depending on the year. Ruby…$32.95
Colomba Bianca is the largest wine cooperative in Sicily and one of the largest organic wine producers in Europe.
The Colomba Bianca 2015 Reserve Rosso is quite simply the ‘Rolls Royce’ of wine produced by the cooperative.
A blend of 70% Nero d’Avola and 30% Cabernet Sauvignon, the Reserve Red is made from only the finest small parcel, hand harvested, organically grown grapes. Bottling is completed after 1 year of ageing in new oak barrels.
Remarkably structured and balanced. This wine is truly a bottle every wino needs to experience
98pts – Luca Maroni
Organic and natural wine specialist Dismiss