Wine predominantly Shiraz
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Brockenchack 2013 Jack Harrison Shiraz Colour – Deep purple-crimson Nose/Palate – The bouquet immediately expresses black fruits, allspice and a hint of oak, all of which gain volume on the medium- to full-bodied palate; it is positively rich and voluptuous on the mid-palate, but the…$58.00
2014 Single Vineyard Zip Line Shiraz Intensely crimson in colour and indeed a deep and brooding expression of Eden Valley fruit. Abundant aromas of fully ripe black and blue fruits lift effortlessly with notes of mocha and subtle vanilla in harmony. Profoundly rich, juicy black and…
Curtis Family Vineyards 2016 Limited Shiraz, McLaren Vale$100.00
Classic, smooth, yet intense Barossa shiraz. Very bright black and red fruits along with dark chocolate and plums on what is a lush and inviting nose. There’s richness on the palate, depth of flavour and spice too.
Another remarkable bargain made by former maker of Grange and 2 time Jimmy Watson Winner Mike Farmilo.
Wines by Geoff Hardy Pertaringa “Over the Top” Shiraz 2015 Story: Acknowledging the very best site, climate, vines and production techniques, this Shiraz is named Over the Top to proudly declare winemaker Shane Harris’ aim to make the finest wine he possibly can. Nose: The nose…$40.00
Lead by winemaker Hugh Crichton, Vidal of Hawkes Bay has quite simply astounded us with the premium quality and value of their wine.
Hugh brings a wealth of knowledge and experience to his craft, working vintages at Chateau Soutard Grande Cru Classe in Saint Emilion France, Chard Farm in Central Otago, Donnafugata in Italy and several vintages at Millton Vineyards in Gisborne where his passion for organic, environmentally conscious winemaking and viticulture began.
With this experience comes a philosophy shared by Hugh of producing wines which are truly reflective of the region and vineyards where the grapes are grown.
And we couldn’t agree more!!
Organic and natural wine specialist Dismiss