Lead by winemaker Hugh Crichton, Vidal of Hawkes Bay has quite simply astounded us with the premium quality and value of their wine.Hugh brings a wealth of knowledge and experience to his craft, working vintages at Chateau Soutard Grande Cru Classe in Saint Emilion France, Chard Farm in Central Otago, Donnafugata in Italy and several vintages at Millton Vineyards in Gisborne where his passion for organic, environmentally conscious winemaking and viticulture began. With this experience comes a philosophy shared by Hugh of producing wines which are truly reflective of the region and vineyards where the grapes are grown.And we couldn’t agree more!!
Grape – 100% Chardonnay
Region – Premium Hawkes Bay vineyards; Keltern, Kokako, and Lyons, New Zealand
Colour – Pale lemon
Nose – Floral with citrus notes
Palate – Aromas on the nose combine on a finely styled, textured and balanced palate
Winemaker – Hugh Crichton
Awards – Pure Gold — Air New Zealand Wine Awards, Trophy & Gold — Hawkes Bay A&P Wine Awards
Alcohol – 13.5%
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