A fantastic example of premium Australian Chardonnay from this James Halliday 5 Star Rated Winery
“Peach, apple, pear and citrus flavours give this both plenty of flavour and a deal of zesty/tangy drive. Oak lends a hand but keeps its influence light. Ample appeal.” – James Halliday
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Quite simply one of the finest examples of Australian Pinot Noir we have come across. The dry grown grapes lay within the Piccadilly Valley region of the Adelaide Hills below the top of Mount Lofty. Resulting in the perfect cool climate environment for Pinot Noir to thrive. Add to this the mastery of Adelaide Hills pioneering head winemaker Stephen George and we are left with what legendary Australian wine writer James Halliday refers to as “the one Grand Cru of the state”.
Made from low cropped, hand harvested premium fruit taken from a select vineyard in the Upper Yarra Valley. Aged in French oak barriques for 6 months.
Brockenchack 2013 Jack Harrison Shiraz Colour – Deep purple-crimson Nose/Palate – The bouquet immediately expresses black fruits, allspice and a hint of oak, all of which gain volume on the medium- to full-bodied palate; it is positively rich and voluptuous on the mid-palate, but the…
Organic and natural wine specialist