In 2015, the estate was bought by Christian Latouche, whose aim was to promote the heritage of Château Le Genestière and convert the vineyard to organic farming.
The Domaine is composed of 3 exceptional terroirs, the lauzes terroir, the sand and gravel terroir and the pebble terroir. These three terroirs form the aromatic partition of this exceptional vintage.
Grapes – Grenache- 60%, Syrah 20%, Cinsault 10%, Mourvedre 10%
Colour – Ruby Red
Nose – Black cherry and pepper
Palate – Nicely balanced red fruits, with liquorice and peppery fruit finish
Biofarmed (pre-certification), nil residual sugar, natural winemaking.
There are no reviews yet.
Your email address will not be published. Required fields are marked *
Your review *
Located halfway between Saint-Emillion and Sauternes in the heart of the Ente-Deux-Mers is the 3rd generation family vineyard of the Boudon family. Since their first bottling in 1934 each generation has followed the same green line to produce with passion wines that express the typicality of their terroir, with great taste and healthy to the consumer. The vineyard has been organic since 1963 and has been producing their sulphur-free red Bordeaux since 2015.
Nebbiolo with 6 month on Oak have produced a great “baby barolo”.
Fratelli Ponte – Barolo 2011 Grape – 100% Nebbiolo Vinyards – La Morra & Barolo Wine Making – Fermentation in Stainless steel – 12 months in Barriques and 12 months in oak barrels Colour – Ruby Red Nose – Fantastic nose of cherry and spice…
Organic and natural wine specialist