Lead by winemaker Hugh Crichton, Vidal of Hawkes Bay has quite simply astounded us with the premium quality and value of their wine.
Hugh brings a wealth of knowledge and experience to his craft, working vintages at Chateau Soutard Grande Cru Classe in Saint Emilion France, Chard Farm in Central Otago, Donnafugata in Italy and several vintages at Millton Vineyards in Gisborne where his passion for organic, environmentally conscious winemaking and viticulture began.
With this experience comes a philosophy shared by Hugh of producing wines which are truly reflective of the region and vineyards where the grapes are grown.
And we couldn’t agree more!!
Barolo Gift Pack Italy’s ‘Wine of Kings’ Fratelli Ponté 2011 Barolo is as tantalising and elegant as the best burgundy, produced from grapes grown on the fog covered slopes of La Morra, this is a wonderfully perfumed and elegant wine typical of the best from…$40.00
Great example of Barbera Superior. Light blackfruits with good balance and harmony with a long$55.00
Rocca di Cispiano is located in the heart of the Chianti Classico region of Tuscany. Named after the Roman soldier that settled in the area, it is now producing some of the finest organically managed Sangiovese we have come across! Third generation winemaker Lorenzo Lepri instils a philosophy of tradition, passion and intuition into the wines we have today. This wine is 100% hand-harvested Sangiovese grown from organically managed vineyards.
‘Solatus’ pays homage to the Lepri family and their history in Tuscan winemaking spanning three generations.$45.00
Order 6 bottles or more for 5% discount or 12 or more for 10% discount. Dismiss