Highly aromatic with Turkish delight and musky notes. A rich palate of sour cherry and warming cinnamon and clove spices.
The highly aromatic white wine Gewürtztraminer fermented for the first few days on its grape skins, pressed off its skins and decorated with a handful of red Shiraz berries late in the ferment. Creating a transformation from a white wine that tastes like a red to a pretty pinky red wine that tastes like nothing else
Generous flavours are the go for this eccentric blend. Think highly spiced and aromatic herbs including cinnamon, clove, Sichuan pepper, shallots, soy and coriander
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Organic and natural wine specialist