100% Organically grown, fermented in 20/80% new / old Barriques
Honeysuckle, nougat and white peach on the palate with loads of texture and dried herm notes.
Out of stock
2020 Chenin Blanc, 100% organically grown fruit from Churchview vineyard in Wilyabrup, fermented in 20% new 80% 3 year old barriques.
Sourced from the Yallingup hills. Whole bunch pressed to a mix of new (25%) and old (1+2 year old) French barriques, wild fermentation and a small amount of malolactic fermentation before winter set in.
Made with Vouvray in mind, on the nose it presents lemon wood, brioche and a hint of brine, the palate is lush and rich from 6 months of battonage before being pulled into line by a lime rind acidity and the saline nature of the varietal. Fantastic match with chicken or white meats also richer seafoods.